Dave ParkerProfessor Gourmand — June 2024Financial issues. Three restaurants, two twice, one of those, new.·4 min read·4 days ago----
Dave ParkerProfessor Gourmand — April 2024I know, I skipped March. It was all about screwing up my unemployment insurance claim, which I won’t do in 2025 because my claim year now…·5 min read·Apr 22, 2024----
Dave ParkerProfessor Gourmand — My best dishes of 2023It’s March. I really screwed up on applying for unemployment compensation so in the meantime, I teased this all through 2023, so without…·7 min read·Mar 2, 2024----
Dave ParkerProfessor Gourmand — February 2024I started February on January 31 at Boneyard Bistro so I could tell Ethan about The Girl and the Goat, and, besides, it had been three…·9 min read·Feb 19, 2024----
Dave ParkerProfessor Gourmand — January 2024I started at a fairly empty Boneyard Bistro on Wednesday and the mini lobster rolls were still being offered as a special, so of course.·12 min read·Jan 22, 2024----
Dave ParkerProfessor Gourmand — December 2023I started the month at Boneyard November 30. I brought in my bottle of St. George Bruto Americano for Ethan to play with, and my friend…·12 min read·Dec 31, 2023----
Dave ParkerProfessor Gourmand — November 2023I had reservations Wednesday and Thursday, but my bottle of Braulio arrived Wednesday, so off to Boneyard I went to see what Ethan could…·6 min read·Nov 25, 2023----
Dave ParkerProfessor Gourmand — October 2023We’ll see how many meals I’ll have before my dental work gets done — the clinic and UCLA are now talking to each other, so the extractions…·10 min read·Nov 1, 2023----
Dave ParkerProfessor Gourmand — September 2023Professor Gourmand — September 2023·9 min read·Sep 23, 2023----